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The use process of Italian coffee machine is not skillful.

The use process of Italian coffee machine is not skillful.

In 1901, Italian Milan engineer Luigi Bezzera invented the espresso machine. Italian coffee machine is a machine that uses high temperature and high pressure to make coffee quickly. According to the type of boiler, Italian coffee machine is divided into single boiler heat exchange type, double boiler type and multi-boiler type; according to the mode of operation, it can be roughly divided into: manual, automatic, semi-automatic, fully automatic and so on. And professional coffee management

2015-10-19
More than 300 elderly people in Hangzhou were taken away by coffee machines

More than 300 elderly people in Hangzhou were taken away by coffee machines

Zhejiang Online, May 16-According to the Youth Times, with the arrest of Shi Mou, head of Shanghai Aishang Company, and Jin Mou, a gold medal salesman in Hangzhou, approved by the procuratorial organ, a huge bubble woven by hundreds of coffee machines disappeared overnight, leaving behind the broken investment dreams of more than 300 elderly people. Recently, the Economic Investigation Brigade of Jianggan District Public Security Sub-bureau cracked an illegal case

2014-04-27
Seesaw open bar, advanced coffee equipment and utensils

Seesaw open bar, advanced coffee equipment and utensils

First: to make coffee really become a daily consumer goods, we must ensure a reasonable price. Seesaw coffee is of high quality but low price and strong affinity; second, the main consumers of coffee determine that the brand fashion and the sense of original design should be high; third, we must adhere to the aesthetics of the third wave of coffee, fresh, original flavor and flavor of origin; fourth, adhere to professional training.

2016-07-21
The story of coffee, the sad appeal of Ethiopia.

The story of coffee, the sad appeal of Ethiopia.

It is said that Ethiopia in poor countries is preparing to fight a century lawsuit with Starbucks in rich countries, which has attracted global attention. Ethiopia plays the grief card, and the global media and humanitarian organizations almost lean to the weak. Egypt uses Starbucks' popular "partner Sun Sidama" (Shirkina Sun-Dried Sidamo) as an example to tell the bitterness of coffee farmers: southern Ethiopia.

2014-11-19
Coffee emotion of agronomic consultant of Nestl é

Coffee emotion of agronomic consultant of Nestl é

Coffee is an emotion. This emotion comes not only from the mellow taste, but also from the precipitation of thoughts in the quiet time brought by coffee, which brings me closer to myself and better understand me. When coffee is getting closer and closer to my own career, I can feel the power of coffee all the time, which is not only the driving force to pursue the ideal of work, but also the healing power to overcome the difficulties of life. I'm in deep, too.

2014-08-12
Four major cultivation systems of Ethiopian coffee how is Ethiopian coffee cultivated? Ethiopia

Four major cultivation systems of Ethiopian coffee how is Ethiopian coffee cultivated? Ethiopia

Ethiopia is located between three and fourteen degrees north latitude, and the planting area of coffee trees is nearly 600000 hectares. There are two rainy seasons a year in the south and east of the country, while there is only one rainy season in the west. The distribution of the rainy season is different, so coffee is harvested in Ethiopia all the year round. Coffee grows between 550 and 2750 meters above sea level. The soils in the west and south belong to volcanic rocks and are rich in minerals.

2016-03-16
A new proposal for summer brunch, a cafe for dining, a trip to Taipei.

A new proposal for summer brunch, a cafe for dining, a trip to Taipei.

New proposal for ● Wood Pot coffee ● summer brunch Wood Pot is a great coffee shop on the whole! After noon, there are not many seats left, only one seat by the window can be seated, and then I feel like the attendant should have trouble. I want to wait to see if there is a seat, but I didn't expect her to be generous.

2016-07-07
Yang Xiaolan: Deo brews coffee with love

Yang Xiaolan: Deo brews coffee with love

Compared with Starbucks, Diou Coffee is an out-and-out Chinese brand. Although it was born 30 years later than the former, it took Dior only six years to have more than 300 stores in nearly 100 cities across the country, leaving Starbucks far behind. In the latest ranking of China's chain catering industry, Diou's enterprise size ranks 16th, becoming China's excellent franchise for three years in a row.

2015-04-09
The storm in the coffee cup (middle) Ethiopia's sad appeal

The storm in the coffee cup (middle) Ethiopia's sad appeal

Ethiopia, a poor country, is preparing to fight a century-old lawsuit against Starbucks, a rich country, which has attracted global attention. Ethiopia plays the sad card, and the global media and humanitarian organizations are almost one-sided to the weak. Egypt cites Starbucks 'best-selling Shirkina Sun-Dried Sidamo as an example of the bitterness of coffee farmers: Southern Ethiopia

2014-12-26
Coffee common sense where is the coffee brewing skill of Italian coffee machine

Coffee common sense where is the coffee brewing skill of Italian coffee machine

In 1901, Italian Milan engineer Luigi Bezzera invented the espresso machine. Italian coffee machine is a machine that uses high temperature and high pressure to make coffee quickly. According to the type of boiler, Italian coffee machine is divided into single boiler heat exchange type, double boiler type and multi-boiler type; according to the mode of operation, it can be roughly divided into: manual, automatic, semi-automatic, fully automatic and so on. And professional coffee management

2015-01-29
The Storm in the Coffee Cup (Middle)-the tragic Appeal of Ethiopia

The Storm in the Coffee Cup (Middle)-the tragic Appeal of Ethiopia

It is said that Ethiopia in poor countries is preparing to fight a century lawsuit with Starbucks in rich countries, which has attracted global attention. Ethiopia plays the grief card, and the global media and humanitarian organizations almost lean to the weak. Egypt uses Starbucks' popular "partner Sun Sidama" (Shirkina Sun-Dried Sidamo) as an example to tell the bitterness of coffee farmers: southern Ethiopia.

2014-09-28
The story of the four major cultivation systems of Ethiopian coffee, Xueke Omar, imported coffee

The story of the four major cultivation systems of Ethiopian coffee, Xueke Omar, imported coffee

Ethiopia is located between 3 and 14 degrees north latitude, and the coffee tree cultivation area is close to 600,000 hectares. There are two rainy seasons in the south and east of the country and only one rainy season in the west. The distribution of rainy seasons is different, so that Ethiopia has coffee harvest all year round. Coffee grows between 550 and 2,750 meters above sea level. The soil in the west and south belongs to volcanic rocks and is rich in minerals.

2016-04-20
Vietnamese coffee Southeast Asian coffee beans

Vietnamese coffee Southeast Asian coffee beans

Boutique coffee beans must be excellent varieties, such as the original bourbon species, mocha species and Tippica species. The coffee beans produced by these trees have unique aroma and flavor, which is far from that of other tree species, but the relative yield is low. in recent years, in order to pursue the ability of disease and insect resistance and increase the yield, there have been many improved tree species, such as the massive promotion of high-yield rurial11 species in Kenya.

2016-05-25
The Storm in the Coffee Cup (Middle)-the tragic Appeal of Ethiopia

The Storm in the Coffee Cup (Middle)-the tragic Appeal of Ethiopia

It is said that Ethiopia in poor countries is preparing to fight a century lawsuit with Starbucks in rich countries, which has attracted global attention. Ethiopia plays the grief card, and the global media and humanitarian organizations almost lean to the weak. Egypt uses Starbucks' popular "partner Sun Sidama" (Shirkina Sun-Dried Sidamo) as an example to tell the bitterness of coffee farmers: southern Ethiopia.

2015-10-12
The basic knowledge of fine coffee baking mantinin skills

The basic knowledge of fine coffee baking mantinin skills

I have mentioned before that mantenin's raw beans are more moist and darker in color, and it is difficult to bake evenly. (So medium baked beans don't look good, which is one of the reasons why Taiwanese bakers bake them deeper.) There are ways to improve: 1. Put the raw beans for another half a year and let them dry naturally. 2. Leaves big brother said, can bake for a minute first (to not turn yellow for the principle). squeeze out some water

2014-12-19
2016 Beverage trend vegetable protein near water drink instant coffee hot

2016 Beverage trend vegetable protein near water drink instant coffee hot

A cool autumn rain, the 2015 peak beverage season was so taken away by several autumn rains. This summer, due to the change of consumer concept, Wa, Kang Shifu and the beverage giants headed by Unification all showed a trend of powerless development. The whole beverage industry presents a phenomenon of unprecedented confusion and no way forward. As a result, the beverage giants failed in 2015.

2015-12-02
The story of the four major cultivation systems of Ethiopian coffee, Shake Omar, imported coffee

The story of the four major cultivation systems of Ethiopian coffee, Shake Omar, imported coffee

Ethiopia is located between three and fourteen degrees north latitude, and the planting area of coffee trees is nearly 600000 hectares. There are two rainy seasons a year in the south and east of the country, while there is only one rainy season in the west. The distribution of the rainy season is different, so coffee is harvested in Ethiopia all the year round. Coffee grows between 550 and 2750 meters above sea level. The soils in the west and south belong to volcanic rocks and are rich in minerals.

2016-04-20
Introduction to the characteristics of seven major producing areas of manor flavor and taste in Kenyan coffee producing areas

Introduction to the characteristics of seven major producing areas of manor flavor and taste in Kenyan coffee producing areas

This is the earliest classification of Kenyan coffee beans and is still in use in many parts of Brazil. The method of identification is to randomly take 300 grams of samples and put them on black paper, because black paper can best avoid reflection. Then, examined carefully by the professional appraiser, find out the defective beans in the sample, and accumulate different scores according to the types of defects. For example, one black bean counts as one point and one stone counts as one.

2016-10-21
Why are coffee information cafes clustered in the business circle?

Why are coffee information cafes clustered in the business circle?

Coffee has risen from a cup of drink to a cultural symbol. Under the infiltration of coffee culture, coffee brands speed up horse racing enclosure in Yangcheng. On the 6th, Starbucks Yangzhou Libao Plaza store opened to accept guests. This is its seventh store in the main business district of Yangcheng. Walking into the main business district of Yangcheng, you can see at least three cafes almost every 500 meters. Compared with the increasingly tired clothing retail industry

2015-08-13
South American coffee beans recommended for fine coffee beans

South American coffee beans recommended for fine coffee beans

[Colombia] is the world's second-largest coffee producer, accounting for about 12% of the world's annual output, which is much lower than Brazil's 30% to 35%, but most of them are high-quality mountain-washed beans. Central Colombia is divided into valleys by three north-south longitudinal mountains, of which the central and eastern mountains are the main coffee producing areas. The coffee here is named after the distributed market

2015-03-06
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